Safe Bite Grade is independently calculated by Safe Bite Report based on public LDH inspection data. Not an official health department grade. Grade based on latest inspection cycle through 10/16/2026. Previous inspection history affects the grade. How we calculate.
Raw animal food is not separated from ready to eat food| or is placed| stored or displayed above ready to eat food. [Corrected]
Raw meat, poultry, and seafood carry dangerous bacteria. When they aren't separated from other foods, bacteria can transfer to items that will be eaten without further cooking.
Outdoor premises used for garbage storage is not maintained clean and free of litter. [Repeat]
An accurate ambient air temperature-measuring device is not provided.
Outside waste receptacles were not kept closed. [Corrected][Repeat]
Liquid waste from cleaning in garbage area is not disposed of through a sanitary sewage system. [Repeat]
Sewage is human and animal waste — it contains virtually every type of foodborne pathogen. Sewage contamination in a restaurant is an imminent health hazard that can simultaneously expose patrons to Norovirus, Hepatitis A, Salmonella, and parasites.
Outdoor premises used for garbage storage is not maintained clean and free of litter. [Repeat]
Walls/ceilings or attached equipment are not clean. Front entrance ceiling [Repeat]
Outside waste receptacles were not kept closed. [Repeat]
See something wrong?
Report inaccurate data or request a correction