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The Cozy Griddle

11445 COURSEY BLVD STE C BATON ROUGE, LA 70816

+ Cuisine
Safe Bite Grade F Failing 03/18/2026
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Safe Bite Grade is independently calculated by Safe Bite Report based on public LDH inspection data. Not an official health department grade. Grade based on latest inspection cycle through 03/18/2026. Previous inspection history affects the grade. How we calculate.

18

Inspection
03/18/2026

5

Critical

13

Non-Critical

Inspection — 03/18/2026
Safe Bite Grade: F
Critical Repeat 16 - 1317 03/18/26

Using time only as a public health control, food was not marked or otherwise identified with the time within which it would be cooked , served , or discarded. EGGS. [Corrected][Repeat]

Critical 33 - 3901 03/18/26

Working containers of chemicals are not labeled. [Corrected]

Critical 34 - 3903 03/18/26

Chemicals are stored with/above food, equipment, utensils, linens, single-service or single use articles. BUG SPRAY. [Corrected]

Critical 35 - 3905 03/18/26

There are chemicals stored in the establishment that are not required for the operation and maintenance of the food establishment. BUG SPRAY. [Corrected]

Critical 5 - 1507 03/18/26

Ready to eat, potentially hazardous food prepared on premises and held for more than 24 hours is not date marked. [Corrected]

Non-Critical 106 - 3703.3 03/18/26

Walls/ceilings or attached equipment are not clean.

Non-Critical 112 - 305 03/18/26

A current state food safety certificate is not conspicuously posted. [Corrected]

Non-Critical 114 - 501.3 03/18/26

A valid permit to operate is not posted in a conspicuous location.

Non-Critical Repeat 120 - 4119.1 03/18/26

Maintenance cleaning tools are not stored properly. [Corrected][Repeat]

Non-Critical Repeat 120 - 4119.2 03/18/26

Mops are not hung and/or stored to facilitate air drying. [Corrected][Repeat]

Non-Critical Repeat 49 - 1107 03/18/26

Bulk containers are not properly labeled. SUGAR. [Corrected][Repeat]

Non-Critical 54 - 1501.1 03/18/26

Food is not stored in a clean covered container. [Corrected]

Non-Critical Repeat 75 - 2501.2 03/18/26

Non-food contact surfaces of equipment have an accumulation of dust, dirt, food residue and other debris. [Repeat]

Non-Critical 83 - 2517.5 03/18/26

Clean equipment/utensils are not stored covered or inverted. UTENSILS. [Corrected]

Non-Critical 83 - 2517.9 03/18/26

Single use/single service articles are not stored at least six (6) inches off the floor. TO GO CUP TOPS. [Corrected]

Non-Critical 84 - 2519.1 03/18/26

In use food utensils are not stored with the handles above the top of the food. [Corrected]

Non-Critical 92 - 3903 03/18/26

Employees’ personal care items are stored where food equipment, utensils, linens, single service items or single use items may be contaminated. JACKET, BONNET, ETC. [Corrected]

Non-Critical 95 - 3111.7 03/18/26

The toilet room fixtures are not in good repair.

Official Inspection Reports

Louisiana Department of Health

03/18/2026 Latest
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