Safe Bite Grade is calculated by SafeBiteReport based on violations and is not an official health department grade.
14
Active Violations
6 resolved
5
Critical
9
Non-Critical
Violations
14 active, 6 resolvedShellfish tags were not retained by the food establishment for 90 days after service or sale to the consumer. Tags have been retained. [Corrected][Repeat]
Packaged food is not labeled as specified by law. Oysters pulled from cold holding and no longer sold individually must be sold by sack/box. [Corrected][Repeat]
Shellfish tags were not retained by the food establishment for 90 days after service or sale to the consumer.
Raw animal food is not separated from ready to eat food, or is placed, stored or displayed above ready to eat food. Raw chicken next to raw beef. [Corrected]
Raw animal foods with different cooking temperature requirements are not separated to prevent cross contamination during storage, preparation, or display. Raw chicken next to raw beef. [Corrected]
Raw shellfish is prepackaged by the food establishment or retail food market. [Corrected][Repeat]
Outside waste receptacles were not kept closed. [Repeat]
Openings are not protected against the entry of rodents or insects. Backdoor.
Openings are not protected against the entry of rodents or insects. Backdoor.
Raw shellfish is prepackaged by the food establishment or retail food market.
Outside waste receptacles were not kept closed.
Outside waste receptacles were not kept closed.
Outside waste receptacles were not kept closed.
Outside waste receptacles were not kept closed.
Moist cloths used for wiping spills on food contact surfaces are not stored in approved chemical sanitizer between uses. [Repeat]
Food is stored where it is exposed to splash, dust, or other contamination [Repeat]
Food is not stored six (6) inches off the floor.
Food is not stored six (6) inches off the floor. Boxes from recent delivery in walk-in freezer.
Food is not stored six (6) inches off the floor. Boxes in walk-in freezer from recent delivery.
Single use/single service articles are not stored at least six (6) inches off the floor. Box of cups/trays.
Official Inspection Reports
Louisiana Dept. of Health & Hospitals
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