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FISH HOOK SPORTS BAR

205 4TH STREET BRIDGE CITY WESTWEGO, LA 70094

Combined report: 2 permit areas
Seafood
Safe Bite Grade D Bad 04/14/2026
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Safe Bite Grade is independently calculated by Safe Bite Report based on public LDH inspection data. Not an official health department grade. Grade based on latest inspection cycle through 04/14/2026. Previous inspection history affects the grade. How we calculate.

Grade History
Current Safe Bite Grade: D
04/14/2026 Routine
2 critical -100 points B → D
12/17/2025 Routine
1 critical -30 points A → B
02/12/2025 Routine
0 critical 0 points A
Inspection — 04/14/2026
Safe Bite Grade: D
Critical ~2.2× illness risk = 50 pts 04/14/26

Hot water is not provided to all fixtures| equipment| and nonfood equipment as required. Management reported that there was a possible gas leak on the premises, so the gas was turned off. Entergy is scheduled to address the potential gas leak on 4/17/26. The city will complete an additional inspection and provide the establishment with a notice that the establishment is clear to reopen.

Safe Bite Analysis Norovirus Salmonella E. coli (indirect — via inadequate cleaning)

Without hot water, staff can't effectively wash their hands or clean equipment. Cold water doesn't dissolve grease or activate soap as effectively, reducing the ability to remove pathogens from hands and surfaces.

Critical ~2.2× illness risk = 50 pts 04/14/26

Hot water is not provided to all fixtures| equipment| and nonfood equipment as required. Management reported that there was a possible gas leak on the premises, so the gas was turned off. Entergy is scheduled to address the potential gas leak on 4/17/26. The city will complete an additional inspection and provide the establishment with a notice that the establishment is clear to reopen.

Safe Bite Analysis Norovirus Salmonella E. coli (indirect — via inadequate cleaning)

Without hot water, staff can't effectively wash their hands or clean equipment. Cold water doesn't dissolve grease or activate soap as effectively, reducing the ability to remove pathogens from hands and surfaces.

Inspection — 12/17/2025
Safe Bite Grade: B — Weighs on Current
Critical Repeat ~1.15× illness risk = 20 pts × 1.5 (repeat) 12/17/25

A current state food safety certificate is not held by the owner or a designated employee of the establishment. [Repeat]

Safe Bite Analysis Management control failure (indirect)

A missing food safety certificate means the person in charge may not have been trained to identify and prevent food safety hazards. Research shows that restaurants with certified managers have fewer critical violations.

Inspection — 02/12/2025
Safe Bite Grade: A
Non-Critical 0 pts 02/12/25

Non-food contact surfaces of equipment have an accumulation of dust, dirt, food residue and other debris. [The bottom of the reach in cooler must be cleaned.]

Official Inspection Reports

Louisiana Department of Health

04/14/2026 Kitchen Latest
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04/14/2026 Latest
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12/17/2025 Kitchen
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02/12/2025
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