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Safe Bite Grade is independently calculated by Safe Bite Report based on public LDH inspection data. Not an official health department grade. Grade based on latest inspection cycle through 06/02/2026. Previous inspection history affects the grade. How we calculate.
Grade History
Current Safe Bite Grade:
C
06/02/2026
Routine
1 critical
-50 points
C
Inspection — 06/02/2026
Safe Bite Grade: C
Critical
~2.2× illness risk = 50 pts
06/02/26
Food contact surfaces and utensils are not clean to sight and touch.
Safe Bite Analysis
Norovirus
Listeria
Salmonella
E. coli
Cutting boards, slicers, prep tables, and utensils that aren't clean become vehicles for spreading bacteria and viruses between food items. A dirty slicer used for deli meat is a classic Listeria transmission pathway.
Official Inspection Reports
Louisiana Department of Health
06/02/2026
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