Safe Bite Grade is calculated by SafeBiteReport based on violations and is not an official health department grade.
9
Active Violations
5 resolved
2
Critical
7
Non-Critical
Violations
9 active, 5 resolvedRoaches are present in the establishment. [Corrected][Repeat]
Roaches are present in the establishment.
Bulk containers are not properly labeled. [Repeat]
Single use/single service articles are not stored at least six (6) inches off the floor [Repeat]
Soap and/or paper towels are not provided for use at the hand wash lavatory. [Repeat]
Bulk containers are not properly labeled.
Single use/single service articles are not stored at least six (6) inches off the floor. To go boxes.
Soap and/or paper towels are not provided for use at the hand wash lavatory. [Repeat]
Soap and/or paper towels are not provided for use at the hand wash lavatory. [Corrected][Repeat]
Soiled linens are not stored to prevent contamination of food, clean equipment, clean utensils, single service or single use articles. [Corrected][Repeat]
Non-food contact surfaces of equipment have an accumulation of dust, dirt, food residue and other debris. [Corrected]
The hand wash lavatory is used for purpose other than hand washing. [Repeat]
Openings are not protected against the entry of rodents or insects. Front door.
Food is stored where it is exposed to splash, dust, or other contamination. Uncovered meat in reach-in cooler. [Repeat]
Official Inspection Reports
Louisiana Dept. of Health & Hospitals
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