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Safe Bite Grade is calculated by SafeBiteReport based on violations and is not an official health department grade.
2
Active Violations
1
Critical
1
Non-Critical
Violations
2 active
Critical
5 - 1507
02/27/26
Ready to eat, potentially hazardous food prepared on premises and held for more than 24 hours is not date marked. [Corrected]
Non-Critical
Repeat
75 - 2501.2
02/27/26
Non-food contact surfaces of equipment have an accumulation of dust, dirt, food residue and other debris. Top and sides of toaster oven. [Repeat]
Official Inspection Reports
Louisiana Dept. of Health & Hospitals
02/27/2026
DELI
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